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Menus

Jamon Iberico De Bellota

$15
Jamon Serrano

$14
Manchego

Sheep

$12
Cana de Cabra

Goat

$11
Cabrales

Cow, goat, sheep

$11
Queso Tetilla

Cow

$12
Assortment of Two Meats and Two Cheese

$33

Marinated Olives

Chili, fennel, sherry

$7
Spanish Mackerel

Crudo, citrus, tomato

$15
Artichoke

Marinated and crispy, yogurt

$16
Whipped Salt Cod and Potato

Ciabatta, lemon olive oil, paprika

$13
Boquerones

Zest, piquillo pepper, chips

$13
Mussels

Chorizo, saffron, cider

$17
Stuffed Piquillo Pepper

Goat cheese, herb pesto

$11
Braised Chickpeas

Cecina, herbs

$14
Beet and Kale Salad

Marcona almonds, manchego, orange

$11
Bread and Tomato

Cristal bread, fresh tomato evoo, smoked sea salt

$9
Stuffed Piquillo Pepper

Goat cheese, herb pesto

$11

Gambas al Ajillo

Whole prawns, garlic, citrus, herbs

$21
Padron Peppers

Sea salt, lemon, aioli

$12
Coca de Espinacas

Spinach, manchego, egg

$11
Brussel Sprouts

Cherries, manchego, basil

$15
Steak and Eggs

Hanger steak, piquillo pepper, sunny eggs

$27
Lamb Albondigas

Cumin, paprika, oregano

$15
Octopus

Chickpea broth, jamon, citrus

$19
Patatas Bravas

Smoked tomato paprika aioli, crispy herbs

$13
Croquette de Bacalao

Lime, parsley

$14
Fideo

Calamari, bay scallop

$23
Shellfish Stew

Mussels, clams, prawns, chili’s

$23
Bronzino

Calabrian chili, salsa verde, lemon

$32